Research Management System | University of Jiroft | Omid Ali Esmaeilipour

Name	Omid Ali Esmaeilipour
Affiliation	عضو هيئت علمي
Degree	Specialized doctorates
Website	View
Email	omid [dot] esmaeilipour [at] ujiroft [dot] ac [dot] ir

	Title	Journal
1	Effects of the encapsulation of Lactobacillus acidophilus and Spirulina platensis on carcass yield and meat quality of broilers under heat stress conditions	Spanish journal of agricultural research 22(1) (2024) 1-9
2	Heterogeneous adsorbent based on CeZrO2 nanoparticles doped magnetic graphene oxide used for vortex assisted magnetic dispersive solid phase extraction of erythromycin in chicken	Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment 39 (2022) 1521-1530
3	Management of date palm leaf waste consumption in animal feeding	International Journal of Agricultural Management and Development 11-4 (2021) 254-264
4	Feeding nano particles of vitamin C and zinc oxide: Effect on growth performance, immune response, intestinal morphology and blood constituents in heat stressed broiler chickens	LIVESTOCK SCIENCE 253 (2021) 1-8
5	Eucalyptus leaves powder, antibiotic and probiotic addition to broiler diets: effect on growth performance, immune response, blood components and carcass traits	Animal - A major new International Journal of Animal Bioscience 12 (10) (2018) 2049-2055
6	Evaluation of Body Surface Temperature in Broiler Chickens during the Rearing Period Based on Age, Air Temperature and Feather Condition	Iranian Journal of Applied Animal Science 8 (2018) 499-504
7	Evaluation of Gamma Ray Effects on Total Phenolic Contents, Antioxidants and Antibacterial Activities of Cichorium Intybus L	Biomacromolecular Journal 3 (2017) 115-122
8	Seasonal pattern of skin follicles activity and fibre growth in grazing fattailed Kermani sheep in the South of Iran	SMALL RUMINANT RESEARCH 151 (2017) 66-71
9	Comparison of Antibiotic,Probiotic and Great plantain (Plantago major L.) on growth performance,serum metabolites, Immune response and ileal microbial population of Broilers	poultry Science Journal 4(2) (2016) 97-105
10	Effect of Lipia citridora leaves powder on growth performance, carcass traits, blood metabolites and meat quality of broilers	Iranian Journal of Veterinary Medicine بین المللی تحقیقات دامپزشکی - دانشگاه تهران 10(4) (1395) 307-317
11	Effect of lemon verbena powder and vitamin C on performance and immunity of heat-stressed broilers	JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION 100 (2016) 807-812
12	Effects of Thymol and Carvacrol on Productive Performance, Antioxidant Enzyme Activity and Certain Blood Metabolites in Heat Stressed Broilers	Iranian Journal of Applied Animal Science 6(1) (2016) 195-202
13	The Influence of Drinking Water Containing Lemon Juice and Thyme Supplemented Diet on Performance and Some Blood Parameters of Broilers under Heat Stress	Iranian Journal of Applied Animal Science 6(1) (2016) 169-174
14	Effects of Withania coagulans fruit powderandvitaminC on growthperformanceandsomebloodcomponentsinheat stressedbroilerchickens	LIVESTOCK SCIENCE 173 (2015) 64-68
15	Application of the Taguchi method in poultry science: estimation of the in vitro optimum intrinsic phytase activity of rye, wheat and barley	BRITISH POULTRY SCIENCE 55 (2014) 246-252
16	Effects of Cereal Type, Enzyme and Sodium Butyrate Addition on Growth Performance, Carcass Traits and Intestinal Morphology of Broilers	Brazilian Journal of Poultry Science 15 (2013) 1-6
17	The effects of temperature, moisture, duration of incubation time, calcium level, and soaking with water or citric acid on in vitro phytate degradation in a wheat–barley–rye–soybean meal-based diet	animal feed science and technology 183 (2013) 168-174
18	Effects of temperature, pH, incubation time and pepsin concentration on the in vitro stability of intrinsic phytase of wheat, barley and rye	animal feed science and technology 175 (2012) 168-174