Name M.M. Van Krimpen Affiliation faculty Degree — Website — Email — Journal Articles Conference Articles Projects Books Theses Speeches Innovations TitleJournal 1 Application of the Taguchi method in poultry science: estimation of the in vitro optimum intrinsic phytase activity of rye, wheat and barley BRITISH POULTRY SCIENCE 55 (2014) 246-252 2 The effects of temperature, moisture, duration of incubation time, calcium level, and soaking with water or citric acid on in vitro phytate degradation in a wheat–barley–rye–soybean meal-based diet animal feed science and technology 183 (2013) 168-174 3 Effects of temperature, pH, incubation time and pepsin concentration on the in vitro stability of intrinsic phytase of wheat, barley and rye animal feed science and technology 175 (2012) 168-174