Date bunch drying and wilting disorder (DBDWD) manifests in the development stage of date
fruits from the Kharak to the Rutab of development, coinciding with the occurrence of hot and dry
winds. This phenomenon presents a significant and detrimental challenge for producers, resulting
in substantial economic losses. The present study aimed to reduce this disorder in a randomized
complete block design involving 10-year-old date palms (cv. Mazafati). The bunch tails of the palms
were covered by the nanocomposite formulation of g-C3N4/ZnO/PVA (where g-C3N4 denotes graphitic
carbon nitride, ZnO refers to zinc oxide nanoparticles, and PVA represents polyvinyl alcohol) at two
different concentrations (100 and 200 ppm) of ZnO nanoparticles at the early Kharak or Khalal stage
of fruit development. The findings indicated that the covering of bunch tail with the g-C3N4/ZnO/PVA
nanocomposite resulted in a significant reduction in DBDWD and an enhancement in both fruit quality
and bunch yield. Specifically, g-C3N4/ZnO/PVA nanocomposite at concentrations of 100 and 200 ppm
of ZnO nanoparticles led to reductions in DBDWD of 35 and 88%, respectively, along with increases
in flavonoid content of 27 and 29% compared to the control group. Additionally, the covering of
bunch tail with the g-C3N4/ZnO/PVA also resulted in a significant increase in both bunch yield and fruit
phenolic content, as well as improvements in fruit weight, length, pulp weight, and the pulp-to-pit
ratio relative to the control group. Consequently, the covering of bunch tail with the g-C3N4/ZnO/PVA
effectively mitigates DBDWD while enhancing yield and fruit quality.