November 21, 2024

Omid Ali Esmaeilipour

Academic rank: Associate professor
Address: University of Jiroft
Education: PhD. in -
Phone: 09132483507
Faculty:

Research activities

Journal articles
1
Zahra Ranjbari nasab, Mozhgan Mazhari, Omid Ali Esmaeilipour, fatemeh shahdadi, Arsalan Brazandeh (2024) Effects of the encapsulation of Lactobacillus acidophilus and Spirulina platensis on carcass yield and meat quality of broilers under heat stress conditions Spanish journal of agricultural research: 22(1); 1-9
2
Zohreh Seyedi, Omid Ali Esmaeilipour, Mahboube Shirani, Hamid Rashidi Nodeh, Mozhgan Mazhari (2022) Heterogeneous adsorbent based on CeZrO2 nanoparticles doped magnetic graphene oxide used for vortex assisted magnetic dispersive solid phase extraction of erythromycin in chicken Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment: 39; 1521-1530
3
Mohsen Adeli_Sardooei, mohammad khodaverdizadeh, Omid Ali Esmaeilipour (2021) Management of date palm leaf waste consumption in animal feeding International Journal of Agricultural Management and Development: 11-4; 254-264
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Hamideh Mashayekhi, Mozhgan Mazhari, Omid Ali Esmaeilipour (2018) Eucalyptus leaves powder, antibiotic and probiotic addition to broiler diets: effect on growth performance, immune response, blood components and carcass traits Animal - A major new International Journal of Animal Bioscience: 12 (10); 2049-2055
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moslem moghbeli dabene, Arsalan Brazandeh, Morteza Mokhtari, Omid Ali Esmaeilipour, yadolla badakshan (2018) Evaluation of Body Surface Temperature in Broiler Chickens during the Rearing Period Based on Age, Air Temperature and Feather Condition Iranian Journal of Applied Animal Science: 8; 499-504
7
Fereshteh Ezzatighadi, Abdollah Ramazani, Omid Ali Esmaeilipour, Naser Kohanniya (2017) Evaluation of Gamma Ray Effects on Total Phenolic Contents, Antioxidants and Antibacterial Activities of Cichorium Intybus L Biomacromolecular Journal: 3; 115-122
8
roholla mirmahmoodi, Zahra Niknafs Dehghani, Moslem Alba, Omid Ali Esmaeilipour, sadrolla molaei, yadolla badakshan, Manouchehr Souri (2017) Seasonal pattern of skin follicles activity and fibre growth in grazing fattailed Kermani sheep in the South of Iran SMALL RUMINANT RESEARCH: 151; 66-71
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Mozhgan Mazhari, Omid Ali Esmaeilipour, roholla mirmahmoodi, yadolla badakshan (2016) Comparison of Antibiotic,Probiotic and Great plantain (Plantago major L.) on growth performance,serum metabolites, Immune response and ileal microbial population of Broilers poultry Science Journal: 4(2); 97-105
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Marziyeh Mehrparvar, Mozhgan Mazhari, Omid Ali Esmaeilipour, Masoud Sami (2016) Effect of Lipia citridora leaves powder on growth performance, carcass traits, blood metabolites and meat quality of broilers Iranian Journal of Veterinary Medicine بین المللی تحقیقات دامپزشکی - دانشگاه تهران: 10(4); 307-317
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Fatemeh Rafiee, Mozhgan Mazhari, Mehdi Ghoreishi, Omid Ali Esmaeilipour (2016) Effect of lemon verbena powder and vitamin C on performance and immunity of heat-stressed broilers JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION: 100; 807-812
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Hossein Saadat Shad, Mozhgan Mazhari, Omid Ali Esmaeilipour, Heshmatollah Khosravinia (2016) Effects of Thymol and Carvacrol on Productive Performance, Antioxidant Enzyme Activity and Certain Blood Metabolites in Heat Stressed Broilers Iranian Journal of Applied Animal Science: 6(1); 195-202
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Havva Behboudi, Omid Ali Esmaeilipour, roholla mirmahmoodi, Mozhgan Mazhari (2016) The Influence of Drinking Water Containing Lemon Juice and Thyme Supplemented Diet on Performance and Some Blood Parameters of Broilers under Heat Stress Iranian Journal of Applied Animal Science: 6(1); 169-174
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Moslem Alba, Omid Ali Esmaeilipour, roholla mirmahmoodi (2015) Effects of Withania coagulans fruit powderandvitaminC on growthperformanceandsomebloodcomponentsinheat stressedbroilerchickens LIVESTOCK SCIENCE: 173; 64-68
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Mohadeseh Sedghi, Abolghasem Golian, Omid Ali Esmaeilipour, M.M. Van Krimpen (2014) Application of the Taguchi method in poultry science: estimation of the in vitro optimum intrinsic phytase activity of rye, wheat and barley BRITISH POULTRY SCIENCE: 55; 246-252
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Mohamad hoseyn Shahir, S Moradi, Omid Afsarian, Omid Ali Esmaeilipour (2013) Effects of Cereal Type, Enzyme and Sodium Butyrate Addition on Growth Performance, Carcass Traits and Intestinal Morphology of Broilers Brazilian Journal of Poultry Science: 15; 1-6
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Omid Ali Esmaeilipour, M.M. Van Krimpen, A. W. Jongbloed, Leon De Jonge, P. Bikker (2013) The effects of temperature, moisture, duration of incubation time, calcium level, and soaking with water or citric acid on in vitro phytate degradation in a wheat–barley–rye–soybean meal-based diet animal feed science and technology: 183; 168-174
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Omid Ali Esmaeilipour, M.M. Van Krimpen, A. W. Jongbloed, Leon De Jonge, P. Bikker (2012) Effects of temperature, pH, incubation time and pepsin concentration on the in vitro stability of intrinsic phytase of wheat, barley and rye animal feed science and technology: 175; 168-174
Conference articles
1
Fatemeh Rafiee, Mozhgan Mazhari, Omid Ali Esmaeilipour (2015) Effect of different Lemon Verbena powder levels and vitamin C on performance of broilers in heat stress condition 4th national congress on medicinal plants, Iran, Tehran
2
Zahra Amiri, Omid Ali Esmaeilipour, roholla mirmahmoodi, Mozhgan Mazhari (2015) EFFECTS OF MENTHA PIPERITA AND MELISSA OFFICINALIS POWDER ON PERFORMANCE OF HEAT STRESSED BROILERS 4th national congress on medicinal plants, Iran, Tehran
Projects
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Theses
Books
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